Межев. Travel digest

Four Seasons Resort Megève will welcome guests again on June 12, 2026, launching a vibrant summer program that combines refined dining, expanded wellness facilities, and a broad range of outdoor activities.

The iconic Geodesic Dome returns for the season, this time serving a selection of grilled dishes around a fire pit with panoramic

Pastry chef Jonathan Chapuy revisits the iconic “The Rochebrune Gondola” at Four Seasons Hotel Megève, celebrating the magic of Christmas and the alpine charm of Megève. Every detail has been carefully crafted to recreate the legendary Rochebrune gondola while introducing new flavours that evoke a winter wonderland. The Yule log is gluten-free, making this delightful creation accessible to all.

On

Located at the centre of Four Seasons Resort Megève, La Brasserie Benjamin has become one of the most sought‑after dining venues in the Alps. The guide Gault&Millau recently awarded it a score of 15 / 20, three Toques and the prestigious “Remarkable Table” distinction, highlighting its generous yet refined interpretation of French cuisine that stays true to local traditions while embracing

Four Seasons Hotel Megève, the most celebrated address in the French Alps, will welcome guests again on 17 December with a full‑scale winter transformation.

Atmosphere and décor
The lobby and public spaces are being dressed in sparkling garlands, soft lighting and a large Santa sleigh, creating a festive ambience reminiscent of a classic Christmas story. A temporary market of

As the summer season draws to a close, guests at Four Seasons Hotel Megève are invited to savor the hotel’s final summer offerings while the culinary team prepares for Toquicimes, the Alpine culinary festival scheduled for 17‑19 October 2025.

Executive Chef Armando Acquaviva, who grew up in the Italian Alps, has created a signature fondue that blends classic Savoyard cheeses—Comté,

From reinvented French classics at Brasserie Benjamin to the vibrant Nikkei creations of Kaito, and the floral pastries by Jonathan Chapuy to take away, the season promises a celebration of taste in every bite.

Timeless French Favourites at Brasserie Benjamin

At Four Seasons Hotel Megève, Brasserie Benjamin captures the essence of a grand Parisian brasserie while embracing the freshness