There's more to Sekinchan, Selangor than meets the eye

Dubbed the "Rice Bowl" of Selangor, Sekinchan is known as one of the main rice producing areas in Malaysia. The vast green rice fields stretching endlessly, accompanied by clusters of houses, offer a serene experience and have made Sekinchan a tourist destination. During sunset, the view is complemented by the sparkling stream of irrigation among the orderly rice fields.

Time is all you need for a cinematic experience. Visitors are advised to avoid the post-harvest season, when the rice fields dry out, creating a brown backdrop to the landscape. Instead, plan your trip from either March to May or September to November to see the green and sparkling hues of the growing rice.

This small farming and fishing village will elevate your trip and introduce you to the traditional life of Malaysian villagers. One of the highlights of your visit will undoubtedly be the Rice Processing Factory and Gallery, where you can learn everything you need to know about one of Malaysia's "must-have" foods - rice!

For a comfortable stay in Sekinchan, be sure to pack a full outdoor travel kit, as the vast rice fields also come with scorching tropical weather. So, be prepared with sunscreen and a hat and take an umbrella with you in case of rain.

Being a fishing village, Sekinchan has its own Pantai Redang beach. Spend an evening here and enjoy activities such as kite flying and giant bubbles, sure to please both adults and children.

Continue your day by visiting the Make-A-Wish Tree and join the crowd by writing your wishes on a red ribbon and hanging it on the tree.

Sekinchan is also known for its affordable and fresh seafood delicacies, being a farming and fishing village. Take advantage of this and go on a feast of delicious delicacies. Don't forget to eat the giant mangoes and stock up on your favorite keropk as this is a must do before heading home.